Raclette, +/-1.5kg
This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons.
The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a
Original: $60.30
-70%$60.30
$18.09

Description
This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons.
The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a























