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Raw Duck Foie Gras Extra, Frozen, +/-500g
Foie gras extra restauration is a refined and delicate product of hand-picked Grade A lobes. Selected for the cleanest lobes of the best quality with few imperfections, this is great for pan-searing and making lightly-cooked terrines. Foie gras extra is typically used for making terrines thanks to its high quality and visual appeal.
$26.54
Original: $88.48
-70%Raw Duck Foie Gras Extra, Frozen, +/-500g—
$88.48
$26.54
Description
Foie gras extra restauration is a refined and delicate product of hand-picked Grade A lobes. Selected for the cleanest lobes of the best quality with few imperfections, this is great for pan-searing and making lightly-cooked terrines. Foie gras extra is typically used for making terrines thanks to its high quality and visual appeal.
